Buttery, syrupy, and wonderfully crisp – our South African Crunchies are a timeless treat that’s been loved for generations. Each batch is made with rolled oats, golden syrup, butter, and coconut, baked until golden brown and sliced into hearty squares.
Perfect for dunking into tea or coffee, or simply enjoyed on their own, these crunchies deliver that unbeatable balance of sweet, caramelised flavour and irresistible crunch.
A true South African classic, baked with love and nostalgia in every bite.
