Butternut Bollas – A Decadent Twist on a South African Favourite
Soft, golden bites of comfort! Our Butternut Bollas are made the traditional way—with a twist. Cooked and cooled butternut is blended into a smooth batter, then hand-dropped into hot oil and deep-fried to perfection. Once golden and fluffy, the bollas are drenched in a rich, luxurious caramel sauce that compliments every bite.
Packed in a 650ml tub with lid and ready to enjoy. Serve warm for the ultimate indulgence!
✨ Serving suggestion: Gently warm in the microwave and serve with whipped cream, or as is!
🧊 Frozen product – keep frozen and defrost in the fridge overnight before heating.
📦 Available for local collection, markets, and nationwide chilled delivery.
Ingredients (Allergens in bold): Flour (gluten), Sugar, Eggs, Milk (dairy), Butternut, Butter (dairy), vegetable oil for fryin
Prepared in a kitchen that handles nuts, gluten, eggs, milk, soy, mustard, and celery.
