Platter - Cream & Caramel Horns with chocolate-dipped strawberries

Platter - Cream & Caramel Horns with Chocolate-Dipped Strawberries

Indulge in a truly decadent South African treat with our Cream and Caramel Horns platter, beautifully complemented by luscious chocolate-dipped strawberries.  Perfect for any occasion, this elegant selection is a celebration of rich flavours and delicate pastry craftsmanship. 

Our pastry horns are meticulously crafted with fine, home-made pastry, baked to golden perfection, then cooled before being lined with a thin coating of melted chocolate for an irritable crunch in every bite.  The tips are then also dipped in chocolate, adding an extra touch of indulgence.

Inside, each horn is generously filled with smooth, golden caramel, reaching just below the top, and then crowned with a luxurious swirl of freshly whipped cream.  To complete the platter, we scatter juicy strawberries dipped in rich, velvety chocolate, creating a stunning contrast of flavours and colours. 

A beloved item on South African sweet platters, these Cream and Caramel Horns are a nostalgic delight and a must-try for those looking to experience the magic of South African confections.

Ingredients: (Allergens in bold) Flour (gluten), butter (dairy), caramel (dairy), cream (dairy), chocolate (dairy), cream (dairy), strawberries

Prepared in a kitchen that handles nuts, gluten, eggs, milk, soy, mustard, and celery.